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Easy Corned Beef Recipe

Easy Corned Beef



  1. Place the beef into a large deep pot. Add the rest of the ingredients and fill with enough water to cover the beef.
  2. Place the pot over high heat and bring to a boil.
  3. Once boiling, reduce the heat until it is a gentle simmer. Cover and cook for 2 hours, and maintain a simmer.
  4. Remove the beef from the liquid and allow it to rest for 15 minutes.
  5. Serve & Enjoy.

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