Back to Recipe Print Recipe

Air Fryer Halloumi Recipe

Air Fryer Halloumi



  1. Preheat the air fryer to 180°C (360°F). It will take roughly five minutes.
  2. Coat the halloumi in olive oil.
  3. Place the pieces of halloumi into the air fryer making sure they do not overlap.
  4. Cook for 10 minutes or until crispy. Turn halfway through.
  5. Serve & Enjoy.

Recipe Tips

Did you make this recipe?

We want to see! Tag @cookingperfected on Instagram or use the hashtag #cookingperfected so we can find you!
Back to Recipe Print Recipe