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Baked Brie in Puff Pastry Recipe

Baked Brie In Puff Pastry



  1. Preheat an oven to 200°C  (390°F).
  2. Beat 1 egg in a bowl and place to the side.
  3. On a lined baking tray, place the puff pastry.
  4. Place the wheel of brie in the middle.
  5. Using a pastry brush, brush the outer edges of the pastry with the egg mix.
  6. Now fold the pastry in and gently squeeze the pastry together in the middle.
  7. Brush the egg mixture over the top.
  8. Bake in the oven for about 20 minutes or until the pastry is golden brown.
  9. Remove from the oven.
  10. Serve & Enjoy.

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