Back to Recipe Print Recipe

Caramello Slice Recipe

Caramello Slice



  1. Grease and line an 8×8 pan with baking paper.
  2. Break the Caramello chocolate into pieces and place it into a microwaveable bowl.
  3. Add the condensed milk, butter, and crushed biscuits.
  4. Microwave in 1-minute intervals and stir between breaks.
  5. Once well combined, pour into the prepared pan.
  6. Smooth the top of the slice using a spatula.
  7. Place in the fridge for a minimum of 2 hours.
  8. Once set, cut into squares.
  9. Store in the fridge in an airtight container until needed.

Recipe Tips

Did you make this recipe?

We want to see! Tag @cookingperfected on Instagram or use the hashtag #cookingperfected so we can find you!
Back to Recipe Print Recipe