Back to Recipe Print Recipe

Easy Orange Chicken Recipe

Easy Orange Chicken


Easy Orange Chicken Sauce

Chicken & Batter


  1. In a saucepan, combine the marmalade, BBQ sauce, and the teriyaki sauce. Simmer for 5-10 minutes.
  2. In a bowl, beat the eggs.
  3. Next, in another bowl, mix the flour and cornstarch.
  4. One by one dip the chicken cubes in the egg and then the flour mix. Put to the side.
  5. In a fry-pan over medium heat, add 1 cm (0.4 in) worth of oil. Once hot, add the chicken in batches and cook until crispy. Roughly 4-5 minutes.
  6. In a clean bowl, toss the cooked chicken with the prepared sauce.
  7. Serve & Enjoy.

Recipe Tips

Did you make this recipe?

We want to see! Tag @cookingperfected on Instagram or use the hashtag #cookingperfected so we can find you!
Back to Recipe Print Recipe