Easy Fajita Seasoning Mix Recipe


Fajita Seasoning
  • Prep time: 5 Minutes
  • Total time: 5 Minutes
  • Serves: 1

Ingredients

  • 2 tsp chili powder
  • 1 tsp salt
  • 1 tsp paprika
  • 1 tsp white sugar
  • ½ tsp onion powder
  • ½ tsp garlic powder
  • ¼ tsp Cayenne powder
  • ½ tsp cumin, ground

Instructions

  1. In a bowl, mix all the ingredients until well combined.
  2. Serve & Enjoy.

Recipe Tips

  • If you think something is slightly off, then you can easily adjust this seasoning. Just make sure you write down any changes, so you remember when you make this again.
  • A tablespoon of cornstarch can be added into the seasoning mixture. It will help the seasoning stick to the meat and will help thicken up any liquid.
  • If you’re looking to change this seasoning a little, then using smokey paprika instead of regular paprika is a good way of achieving this.
  • This seasoning will last in the cupboard for ages if stored correctly. Make sure it’s in a sealed container, and you don’t get the mix wet. You will find it will last months if stored correctly.
  • If you want to add even more flavor to this seasoning, then one teaspoon of a crushed chicken bouillon cube help. However, it’s fine without this, so don’t feel like you need to add this.

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