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Chicken Korma Curry Recipe

Paleo Chicken Korma


Dried Spice Mixture


  1. In a frying pan over high heat, add the coconut oil.
  2. Once the oil is hot, add the dried spice mixture, onion, ginger, garlic, chili, tomato paste, and cook until fragrant.
  3. Add the chicken and cook until browned.
  4. Next, add the ground almonds, coconut cream, and chicken stock.
  5. Simmer for 15-20 minutes.
  6. Season to taste using salt and pepper.
  7. Serve & Enjoy.

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