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Paleo Chicken Soup Recipe

Paleo Chicken Soup



  1. In a pot over medium-high heat, add the chicken pieces. Cook these until they are lightly browned.
  2. Add 1.5 l (1.6 qt) of water and bring to a simmer. Cook for about an hour or until the chicken starts to fall off the bone.
  3. Remove the chicken from out of the liquid. You can either strain the liquid or scoop the chicken out of the water. Make sure you keep the liquid as we will need this.
  4. Once the chicken has cooled slightly, pick the chicken off of the bones.
  5. Add the chicken back into the liquid and discard the bones.
  6. Add 500ml (0.5 qt) water, carrots, celery, garlic, red bell pepper, cauliflower florets.
  7. Bring to a light simmer and cook for 30 minutes.
  8. Add the cilantro.
  9. Season with salt and pepper.
  10. Serve & Enjoy.

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