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Paleo Mayonnaise Recipe

Paleo Mayonnaise



  1. Place the egg yolks, mustard and lemon juice into the food processor.
  2. Turn on the food processor and start to add the oils slowly. Be careful not to add too much oil too fast; otherwise, the mix will split.
  3. As you add more and more of the oil, it should start to thicken. Once it is starting to go thick, you can pour a little faster.
  4. Once you have finished adding the oil, season with salt and pepper.
  5. Serve & Enjoy.

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