Paleo Mayonnaise

This paleo mayonnaise recipe is incredibly simple to make and is very tasty. It’s hard to go back to store-bought mayo once you start making it yourself.

Paleo Mayonnaise

This creamy mayonnaise has a slight hint of mustard and coconut. It’s just as good as regular mayonnaise and is really easy to make from scratch.

Once you start making your own mayonnaise, you will probably never buy the jar stuff from the supermarket again. The difference is amazing, and the best thing is you know every ingredient that has gone into it.

You can do this recipe by hand, but I would highly recommend using an electric food processor. It will make this recipe so easy and quick.

If you decide to make the mayo by hand, I suggest placing a towel underneath the bowl to stop it from sliding while you’re whisking.

Recipes that go great with Mayo

If you’re after some Paleo-friendly recipes to go with this mayonnaise, then below are just a few suggestions.

The paleo fried chicken is super tasty and well worth cooking. It has a lovely almond crust that helps keeps the chicken nice and juicy. I love to dip the chicken into this delicious mayonnaise.

To go along with the chicken and mayo, you could make some hearty sweet potato fries. They’re slightly crispy on the outside and tender on the inside. The rosemary seasoning makes the fries super enjoyable.

One other recipe that I recommend making to go alongside this mayonnaise is the coconut crusted chicken. It’s a delicious combination that is very hard to stop eating.

If you have any suggestions on more recipes to have with this delicious paleo-friendly condiment, then be sure to leave a comment at the bottom of this page.

Buying Paleo Mayonnaise

If you don’t feel like making mayo and still prefer to buy it from a store, then you can find paleo-friendly versions around.

I know that Amazon has a pretty good avocado oil mayonnaise, and it is pretty affordable. They’re an online store, so you will need to get it delivered to your door,which might save you having to go to the shops.

If you want to see how to make this paleo mayonnaise recipe, then be sure to check out the video I have prepared below. Immediately beneath the video is a full written recipe that will come in handy if you don’t like video.

Paleo Mayonnaise Recipe

5/5 (100%) 1 vote
Prep time
10 Minutes
Total time
10 Minutes
Makes
1 & 1/2 Cups

Ingredients

  • 2 egg yolks
  • 1 tsp Dijon mustard
  • 1 tsp lemon juice
  • ¾ cup light tasting olive oil
  • ¼ cup coconut oil, softened

Instructions

  1. Place the egg yolks, mustard and lemon juice into the food processor.
  2. Turn on the food processor and start to add the oils slowly. Be careful not to add too much oil too fast; otherwise, the mix will split.
  3. As you add more and more of the oil, it should start to thicken. Once it is starting to go thick, you can pour a little faster.
  4. Once you have finished adding the oil, season with salt and pepper.
  5. Serve & Enjoy.

Recipe Tips

  • As this is a raw egg product, I highly recommend not keeping this paleo mayonnaise past three days. Also, make sure you cover and place this in the fridge whenever you’re not using it.
  • If you’re not a fan of coconut, you can always try replacing it with another paleo-friendly fat or oil. A favorite variation is using bacon fat instead of the coconut oil.
  • For the best quality mayo, I would highly recommend that the eggs you use should be as fresh as possible. Older eggs will not work as well, and your mayo might not last as long in the fridge.

Nutritional Information

If you’re curious about the impact of eating this tasty mayonnaise will have on your diet, then you find the nutritional information below.

I assume a typical serving is one tablespoon, so this information will vary if you have less or more than that.

This information will also vary depending on the oils that you use. For example, if you use bacon fat, then this will have different nutritional values when compared to coconut oil.

Nutrition Facts
Serving Size: 14g (0.49 oz)
Servings Per Recipe: 18
Amount Per Serving
Calories 104 Calories from Fat 107.1
% Daily Value*
Total Fat 11.9g 18%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 23mg 8%
Sodium 4mg 0%
Total Carbohydrate 0.1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0.3g 1%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

More Paleo Condiment Recipes

Below are a couple more condiment recipes that I highly recommend trying.

You can use this mayonnaise to make a delicious paleo-friendly tartar sauce. It’s a delicious condiment that you typically can’t find as paleo-friendly at the supermarket.

Another condiment that you’re likely missing out on is ketchup. Luckily you can make good tasting ketchup at home that’s also paleo-friendly.

If you have any thoughts on this paleo mayonnaise, such as variations, feedback, or anything else you want to mention, then please drop us a comment below.

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