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Paleo Spicy Meatballs Recipe

Paleo Spicy Meatballs



Tomato Sauce


  1. In a bowl, add the ground beef, egg, onion, garlic, cumin, turmeric, and chili powder. Mix until well combined.
  2. Form into meatballs, use about one tablespoon per meatball.
  3. In a frypan over medium heat, add the meatballs and cook until lightly browned.
  4. Once cooked, place to the side.
  5. In the same frypan, add the onion, and garlic. Cook until the onion is translucent and softened.
  6. Add the cumin, cloves, cinnamon, and cook until fragrant. (2-3 minutes)
  7. Finally, add the tomatoes and cook for about 10 minutes.
  8. Next, add the meatballs and simmer on low heat for about 15 minutes. Baste the meatballs with the tomato sauce.
  9. Season to taste.
  10. Serve & Enjoy.

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