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Pigs In A Blanket Recipe

Pigs in a Blanket



  1. Preheat an oven to 200°C (420°F).
  2. Lightly grease a baking tray. You may need to grease multiple trays.
  3. Cut the puff pastry into strips, you should get about 5-10 per sheet.
  4. Brush a small amount of the beaten egg onto each strip of puff pastry.
  5. Place a hot dog on the edge of a strip of puff pastry. Start rolling from the hot dog end to the other end.
  6. Place onto the prepared baking tray.
  7. Repeat until the baking tray is full. Make sure you have allowed room for the puff pastry to expand.
  8. Glaze each of the hot dogs with some of the egg.
  9. Bake in the preheated oven for about 15 minutes or until the pastry has puffed up and is golden brown.
  10. Serve & Enjoy.

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