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Butter Chicken Curry Recipe

Paleo Butter Chicken


Curry Spices


  1. Heat the coconut oil in a pan over high heat.
  2. Firstly, add the onion and cook until translucent, roughly 3-4 minutes.
  3. Add the garlic and spices and cook until fragrant. Approximately about 2 minutes.
  4. Next, add the chicken and cook until lightly browned.
  5. Now add the salt, tomato paste, lemon juice, and coconut milk.
  6. Lower the heat to medium and bring to a simmer.
  7. Cook for about 20 minutes.
  8. Serve & Enjoy.

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